Although Antalya is known for its history, natural beauties and magnificent beaches, it should not be forgotten that this region has a very rich cuisine. In Antalya, where Anatolian and Mediterranean cuisines intersect, delicious dishes have emerged with the influence of the “yörük”, Turkish Mediterranean nomadic culture.
The cuisine of Antalya, which includes the combination of its rich history and the dynamic structure of the region, is full of flavours that you must try during your holiday. While living the holiday of your dreams with your loved ones, you can taste delicious Turkish and world cuisines from the kitchens of master chefs during your holiday at Alanya Adenya Hotel. We have listed some dishes that you should definitely try in Antalya.
Alanya bohcasi is one of the most loved and consumed dishes in the region. The dish can be made with various inner fillings from lamb meat to cheese and potatoes. The dough which is similar to pancake dough fills with the fillings and cooks in a form of a bundle.
Alanya bohcasi can be consumed at every meal from breakfast to dinner. It has a quite light taste despite being a pastry.
Haluska, a dish similar to Turkish mantı, prepare by cooking dough in boiling water and served with a mixture that is made of black pepper, minced meat and onions. The dish is best consumed with garlic yoghurt. Haluska is also called “Antalya’s manti”.
Haluska is a very light and summery flavour despite its meaty mixture. The Haluska is usually consumed in the evening and dinner. You should definitely taste this rancy Antalya dish during your holiday.
Ulübü is the local name of cowpea in Antalya. It is prepared with fresh cowpeas, tomatoes, onions, sugar, paste, slate and garlic. You should definitely taste this mount watering dish during your holiday. Fresh Ulubu has a very light and delicious taste.
Among the meat dishes of Antalya, yoruk kebab, which is one of the most well-known and frequently consumed dishes, is quite delicious and definitely worth a try. This kebab prepared with lamb meat and it is extremely labouring to cook.
Yoruk kebab is served with yoghurt and a special bread of the region. This kebab is very different from other and it is staying on the top of must-try Antalya delicacies, especially for those who love to eat meat. This very filling meal contains plenty of protein and it’s usually consumed as a dinner.
Tarotor piyaz, which stands out among other Antalya dishes is one of the most unique tastes in the region. Even there are other kinds of “piyaz” all around the Turkish cuisine, this appetizer is different with the unique flavour that comes from tahini on it, and it is served with a boiled egg. Tarator piyaz is a definitely worth trying Antalya recipe.
The highly nutritious tarator piyaz can be found on the menu of almost every restaurant in Antalya.
Taurus salad, which is frequently consumed by the locals of the region, brings together many different flavours, especially arugula, parsley, spring onion and sumac. If you want to eat a light and delicious salad in the summer, you will love the Taurus salad prepared with plenty of olive oil and lemon sauce.
You can taste different Taurus salads in the various towns of Antalya, which are prepared with the different herbs unique to the region. The salad is usually consumed with meals by locals.
The Adenya Resort Hotel is a total unique experience that offers everything you expect from an Islamic resort holiday. Not only that you can enjoy the private swimming pools and beaches during your holiday, but also can taste the impeccable flavours prepared by master chefs. In Alanya Adenya Hotel, you will experience different treats and meals throughout the day and have a lot of fun with various privileges with your family.
Separate swimming pools for women, men and families, three separate beaches covered with special Egyptian sands, and much more await you at Adenya Hotel to turn your dream holiday into a reality.
Our facility is connected to the Türkler town of Alanya, 22 km from Alanya center, 115 km from Antalya centre, 105 km from Antalya airport, 60 km from Gazipaşa airport. away.